RILEY, Gillian. Anna Martellotti: Linguistica e Cucina. Petits Propos Culinaires, Sheffield, United Kingdom, p. 190–191, 2014. DOI: 10.1558/ppc.28429. Disponível em: https://journal.equinoxpub.com/ppc/article/view/28429. Acesso em: 16 apr. 2025.