SEMPLE, Ann. Kristin Olafson-Jenkyns: The Culinary Saga of New Iceland (Recipes from the Shores of Lake Winnipeg). Petits Propos Culinaires, Sheffield, United Kingdom, p. 104–105, 2024. DOI: 10.1558/ppc.30237. Disponível em: https://journal.equinoxpub.com/ppc/article/view/30237. Acesso em: 16 apr. 2025.