PERRY, Charles. Mruziya: Moroccan, Spanish or ... Khwarezmian?. Petits Propos Culinaires, Sheffield, United Kingdom, p. 37–40, 1998. DOI: 10.1558/ppc.30005. Disponível em: https://journal.equinoxpub.com/ppc/article/view/30005. Acesso em: 19 apr. 2025.