MUSSA, Carlo. Reprints of Old Italian Books on Cookery and Food. Petits Propos Culinaires, Sheffield, United Kingdom, p. 49–55, 2024. DOI: 10.1558/ppc.29695. Disponível em: https://journal.equinoxpub.com/ppc/article/view/29695.. Acesso em: 18 oct. 2024.