Kuru Yemisci - Turkish Variety and Taste

Authors

  • Alice Salmon Independent Scholar Author
  • Hugo Dunn-Meynell Independent Scholar Author

DOI:

https://doi.org/10.1558/ppc.29586

Keywords:

to follow

Abstract

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Published

2024-06-26

Issue

Section

Articles

How to Cite

Kuru Yemisci - Turkish Variety and Taste. (2024). Petits Propos Culinaires, 35-40. https://doi.org/10.1558/ppc.29586