SCHWEITZER, Don. Food as Gift, Necessity and Possibility. Religious Studies and Theology, [S. l.], v. 20, n. 2, p. 1–19, 2001. DOI: 10.1558/rsth.v20i2.1. Disponível em: https://journal.equinoxpub.com/RST/article/view/1638. Acesso em: 16 apr. 2025.