DWYER, Graham. Krishna Prasadam: The Transformative Power of Sanctified Food in the Krishna Consciousness Movement. Religions of South Asia, [S. l.], v. 4, n. 1, p. 89–104, 2011. DOI: 10.1558/rosa.v4i1.89. Disponível em: https://journal.equinoxpub.com/ROSA/article/view/11223.. Acesso em: 19 aug. 2024.