Person, Jr., Raymond F. “Gary W. Fick, Food, Farming, and Faith (Albany: SUNY Press, 2008), 223 pp., $14.95 (pbk), ISBN: 978-0-7914-7384-9”. Journal for the Study of Religion, Nature and Culture, vol. 6, no. 2, July 2012, pp. 232-4, https://doi.org/10.1558/jsrnc.v6i2.232.