MEDBØE, Haftor. Green in blue: The environmental impacts of jazz production and consumption. Jazz Research Journal, [S. l.], v. 16, n. 2, p. 129–146, 2024. DOI: 10.1558/jazz.27376. Disponível em: https://journal.equinoxpub.com/JAZZ/article/view/27376. Acesso em: 16 apr. 2025.