Desjardins, M. (2014). Theology of Food: Eating and the Eucharist, by Angel F. Méndez Montoya. Wiley-Blackwell, 2009. 184pp. Hb., £68/$109.95. ISBN-13: 9781405189675. Implicit Religion, 17(2), 243. https://doi.org/10.1558/imre.v17i2.243