HASTORF, C. A. . Learning About the Past Through Food. Archaeology of Food and Foodways, [S. l.], v. 1, n. 1, p. 5–15, 2022. DOI: 10.1558/aff.16902. Disponível em: https://journal.equinoxpub.com/AFF/article/view/16902. Acesso em: 20 jan. 2022.